The Spring Kitchen Pop Up is now open!
Michael and Karlien, owners of Bistrot Miro decided to close their doors to be able to fully focus on their other, also very successful restaurant ‘Glou glou’ just across the road.
This led to the opportunity for us to open here the Spring Kitchen to trial our small restaurant concept, which one day may become more than just a short-term project. Who knows?!
We continue with our efforts and provide you meals with vegetables grown and meat produced respectfully by our partners and friends on the organic and polyculture farms close and away.
For the spring months and early summer days we invite you to join us in this beautiful sunny place for wholesome lunch dishes, small plates, Stoked pies & other baked goods, fresh juices and smoothies.
We carefully selected a small list of low intervention wines, cider and beers from trustworthy artisans to accompany your meal.
Our menu can be enjoyed as an early dinner possibility too, especially a good idea if you’re headed to a show at the Roma, or the Rataplan, close in the neighbourhood.
Tuesdays, Wednesdays, Thursdays & Fridays
12 – 20h
(last savoury food order at 20h, dessert & drink at 20:30)
WALK IN FRIENDLY, HOWEVER WE DO ACCEPT RESERVATIONS
WE ARE EXCEPTIONALLY CLOSED
MAY 24 – 27